Specialising in gluten-free options, our menu is a delightful combination of traditional homemade dishes together with more inspired, seasonal dishes to suit the more discerning customers. There is something for everyone.
All our produce is fresh and locally sourced. Our game is from Shapwick just 2 miles away and lamb is from the Blackmore Vale area within 10 miles from us. Our head chef and the team are committed to producing the highest quality dishes, using the finest local and seasonal ingredients.
We are very proud of our individual home-made pies which are to die for!
With a traditional ‘eat all you can’ Sunday carvery, fresh specials, daily offers and a large gluten-free menu (nearly the entire menu), you must come to try our delicious menu!